October 7, 2009

Developing Environmentally Responsible Farming Practices. The Penn State Agriculture and Environment Center works to facilitate ecosystems based management across the state. Listen to Penn State researchers, Matt Ehrhart from the Chesapeake Bay Foundation, Susan Marquart, PA Association of Conservation Districts, Paul Swartz, Susquehanna River Basin Commission and many others discuss nutrient run-off and its effect on local watersheds, as well as the downstream waters of the Chesapeake Bay.
Also learn about environmentally responsible farming practices. This video was produced by WPSU in State College.